Bella Chow is a restaurant years in the making. Created by two industry veterans.
June De, hailing from the rainy city of Portland, Or., worked in the vibrant and foraging-focused food scene as CDC and General Manager before moving to the Midwest to find a new place to call home.
Bryan Hurley, a native of Minnesota, has been in the industry here for over eight years, slinging pasta, pizza, and bar classics at some of Minneapolis' mainstay restaurants.
Together, we are trying to build a community-focused neighborhood pasta joint with cheap bites, fun vibes, and a sense of belonging for everyone.
